Real Recipes From Real Home Cooks ®

grasshopper pie

(1 rating)
Recipe by
Beth Ellefson
Shelbyville, IN

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(1 rating)

Ingredients For grasshopper pie

  • 2 pkg
    3 oz each cream cheese, softened
  • 1 can
    (14 oz) sweetened condensed milk
  • 15 dash
    drops green food coloring
  • 24
    chocolate covered mint cookies, divided
  • 2 c
    whipped topping
  • 1
    9 inch chocolate crumb crust

How To Make grasshopper pie

  • 1
    In a large mixing bowl, beat the cream cheese until fluffy. Gradually beat in milk until smooth. Beat in the food coloring. Coarsely crushed 16 cookies; stir into cream cheese mixture. Fold in whipped topping. Spoon into the crust. Cover and freeze overnight. Remove from the freezer 15 minutes before serving. Garnish with remaining cookies.

Categories & Tags for Grasshopper Pie:

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