five-star peanut butter pie
(1 rating)
AWSOME!! This recipe could be served in the finest restaurants; but you make it at home..YUMMY!!
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(1 rating)
yield
16 serving(s)
prep time
15 Min
Ingredients For five-star peanut butter pie
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1 cpeanut butter
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1 cpowdered sugar
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1 pkg8 oz. cream cheese
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1 smcontainer cool-whip whipped topping
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cool-whip, chopped peanuts, chocolate syrup for garnish
How To Make five-star peanut butter pie
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1Mix first 3 ingredients until smooth, with mixer; then add cool-whip until blended well.
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2Pour into ready made graham cracker crust; refrigerate at least 2 hours or overnight; I put mine in the freezer.
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3When ready to serve; you will want to cut this pie into 8 pieces as it is very rich... Dollop whip cream, drizzle a little syrup, and add a few chopped peanuts to the top.. befor serving if desired; I keep my pie in the freezer in a gallon zip lock bag; It's always ready when I gotta have something peanut butter and sweet... Enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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