creamy kool-aid pie
(2 ratings)
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YUMMY!!!! This is a great recipe for a summer picnic or get-together. This is a kid and adult friendly recipe.
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(2 ratings)
yield
6 -8
prep time
15 Min
method
Refrigerate/Freeze
Ingredients For creamy kool-aid pie
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18 oz. tub cool whip
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114 oz can sweetened condensed milk
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1 pkgunsweetened kool-aid, any flavor
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19in graham cracker crust
How To Make creamy kool-aid pie
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1Combine all ingredients and pour into crust. Chill for 2 hours prior to serving.
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2**You may use any type of Kool-Aid you wish. I used Black Cherry and it was delicious!!!! If you make the pie using lemonade Kool-Aid, use 6 drops of yellow food coloring and 1/4 cup sugar to reduce tartness!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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