coconut custard impossible pie

Name: Coconut Custard Impossible Pie
Prep time: 15 min
Cook time: 40 min
Ingredients: COCONUT CUSTARD IMPOSSIBLE PIE; 6 tablespoon(s) butter; 2 cup(s) milk (i use 1% milk); 2 teaspoon(s) vanilla; 1 cup(s) granulated sugar; 4 - eggs; 1/3 cup(s) flour; 1/4 teaspoon(s) salt; 1 cup(s) shredded coconut

(1 rating)

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Recipe by

Sue Smith

@Suesmithbaker

Ontario, OH

Delicious coconut pie you mix in the blender and makes its own crust! Easy and quick recipe!

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(1 rating)

prep time 15 Min

cook time 40 Min

Ingredients For coconut custard impossible pie

COCONUT CUSTARD IMPOSSIBLE PIE
6 Tbsp

butter
2 c

milk (i use 1% milk)
2 tsp

vanilla
1 c

granulated sugar
4

eggs
1/3 c

flour
1/4 tsp

salt
1 c

shredded coconut

How To Make coconut custard impossible pie

1
Blend ingredients in blender.

2
Pour into buttered pie pan.
3
Bake at 350 for 40 minutes until golden borwn. (Pie is done when it doesn't jiggle).
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coconut custard impossible pie

Ingredients For coconut custard impossible pie

How To Make coconut custard impossible pie

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