chocolate cream pie
(1 rating)
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My son Jon loves this pie, He used to say, less sweet, more chocolate. I think I finally got it right.
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(1 rating)
yield
8 -10
prep time
30 Min
cook time
15 Min
Ingredients For chocolate cream pie
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1 csugar
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1/4 cplus2 tbsp. corn starch
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1/8 tspsalt
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3egg yolks, beaten
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3 chalf and half
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1 1/2 Tbspbutter
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2 tspvanilla extract
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3 ozchocolate, unsweetened squares
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3 ozbittersweet chocolate
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1baked 9
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1 cwhipping chream
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1/8-1/4 csugar
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cocoa or shaved chokolate
How To Make chocolate cream pie
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1Combine the first 3 ingredients in a heavy saucepan; Stir well.
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2Combine the egg yolks and half and half; gradually stir into the sugar mixture.Add the chocolate. Cook over medium heat, stirring constantly, until mixture thickens and comes to a boil.Boil 3 minutes.
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3Remove from heat and stir in the butter and vanilla. Immediately pour into the pie shell. Cover with plastic wrap and chill 30 minutes or until firm.
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4Beat the whipping cream with a little sugar until firm peaks form. Spread over pie when it is completely cool. Dust with a little cocoa or shaved chocolate.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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