weight watcher chocolate chip blondies 3

How To Make weight watcher chocolate chip blondies 3

• 1

  Preheat oven to 350F. In a small bowl, combine flour,baking powder and light salt.
• 2

  In a large bowl, beat brown sugar and margarine until fluffy. Add egg whites and vanilla. Grandually beat in flour mixture alternating with water. Stir in chips.
• 3

  Spread into a foil-lined 9x13-inch baking pan. Bake until golden, about 20-25 minutes. Cool on wire rack. Remove foil and cut into 24 two-inch squares.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card