tea-time truffles/rum balls
(1 rating)
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This is one of my favorite treats I've always made for Christmas. My daughter loves it & specifically requests it every year, as this is her "to die for & must have" treat...
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(1 rating)
yield
serving(s)
prep time
1 Hr
Ingredients For tea-time truffles/rum balls
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5 ccake crumbs
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1/2 craisins or currants
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2 Tbspcocoa powder
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4 Tbspwarmed & sieved apricot jam
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1 Tbspdark rum
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enough chocolate sprinkles to coat all 15 balls
How To Make tea-time truffles/rum balls
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1Mix 1st 3 ingredients in a large bowl.
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2Then add in the jam & rum & mix in well to a stiff paste.
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3Form into balls, the size you like & immediately roll it in the chocolate rice, before it dries out.
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4Either chill the truffles or serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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