steam bread with peanut butter (siopao style).
(4 ratings)
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STEAM BUN MORE FAMILIAR FOR OUR PHILIPPINES SWEET HOME , BUT I TRIED TO DO SOMETHING LIKE FUSION SOMETHING FROM MY TRADITIONS AND ONE INGREDIENT SOO RICH IN FLAVOR AND ALSO MOST ALL USA HOMES USE EVERY SINGLE DAY. MY SIOPAO WITH PEANUT BUTTER. MMMMM!!!! I HOPE EVRY ONE ENJOY THE FLAVOR AND TRY
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(4 ratings)
yield
12 PIECES
prep time
2 Hr
cook time
35 Min
Ingredients For steam bread with peanut butter (siopao style).
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3 call- purpose flour
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1 Tbspdry yeast
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2 Tbspgranulated sugar
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1 tspsalt
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2 lgeggs
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2 Tbspvegetable shortening
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1 tspvanilla
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1 1/2 cwater
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1 ccreamy peanut butter
How To Make steam bread with peanut butter (siopao style).
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1IN A LARGE BOWL , MIX TOGETHER THE FLOUR SUGAR, DRY YEAST AND SALT AND MIX WELL .
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2MAKE THE WHOLE IN THE CENTER, POUR THE EGGS, VEGETABLE SHORTENING AND MIX WELL ADD THE WATER LITTLE BY LITTLE AND KNEAD IT THE DOUGH UNTIL IS NOT TOO STICKY.
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3GREASE THE TABLE WITH SOME VEGETABLE SHORTENING AND KNEAD IT YOUR DOUGH FOR AROUND 7 MINUTES UNTIL YOUR DOUGH IS FLUFFY .
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4GREASE THE BOWL AND POUR YOUR DOUGH MARK WITH A DEEP CROSS OVER THE DOUGH AND COVER WITH PLASTIC . AND LET SET UNTIL RAISE DOUBLE . ( TIP IF YOU DONT HAVE TOO MUCH TIME TO WAIT TURN ON THE OVEN AT 350ºf FOR 5 MINUTES THEN TURN OFF TO MAKE ONLY WARM PLACE TO RAISE FASTER YOU DOUGH PUT INSIDE THE OVEN WITH THE OVEN OFF OK AND SEE THE RESULTS).
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5WHEN IS DOUBLE DIVIDE YOUR DOUGH IN 12 PIECES AND MAKE A SMALL BALL , BUT BEFORE IMPORTANT YOU NEED TO PUT THE IMPORTANT FILLING PEANUT BUTTER ONE SPOON INSIDE AND MAKE THE BALL , ARRANGE EACH BOWL IN A GREASED COOKIE SHEET AND LET SET THE DOUGH BALLS UNTIL RAISE MORE AND COOK IN A STEAM COOKER. MMMM!!! ENJOY DIFFERENT FLAVOR FOR YOUR KIDS.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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