sopapilla cheese

Name: Sopapilla Cheese
Prep time: 45 min
Cook time: 40 min
Yield: 8
Ingredients: 2 can(s) pillsbury buttery cresent rolls; 16 ounce(s) cream cheese; 1 cup(s) sugar; 1 teaspoon(s) vanilla extract; 1/4 cup(s) butter, melted; 1/2 cup(s) cinnamon, mixed with sugar

(1 rating)

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Recipe by

Andrea Burgess

@Akay_Burgess

okmulgee, OK

took from one person who took from another looks too good to pass up

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(1 rating)

yield 8 serving(s)

prep time 45 Min

cook time 40 Min

Ingredients For sopapilla cheese

2 can

pillsbury buttery cresent rolls
16 oz

cream cheese
1 c

sugar
1 tsp

vanilla extract
1/4 c

butter, melted
1/2 c

cinnamon, mixed with sugar

How To Make sopapilla cheese

1
Unroll and spread 1 can crescent rolls on bottom of un-greased pan.

2
Combine softened cream cheese,sugar, and vanilla Spread mixture over crescent rolls then Unroll and spread remaining crescent rolls over mixture.
3
Spread melted butter over the top and sprinkle with cinnamon and sugar
4
Bake at 350 degrees for 20-30 mins.
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sopapilla cheese

Ingredients For sopapilla cheese

How To Make sopapilla cheese

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