Real Recipes From Real Home Cooks ®

salted peanut cookie chews

Recipe by
Meliss McCarthy
Hancock, MD

This is a great hit at any function!

prep time 15 Min
cook time 15 Min
method Bake

Ingredients For salted peanut cookie chews

  • 1 1/2 c
    flour
  • 2/3 c
    packed brown sugar
  • 1/2 tsp
    baking powder
  • 1/4 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 c
    butter softened
  • 1 tsp
    vanilla extract
  • 2
    large egg yolks
  • 3 c
    mini marshmallows
  • TOPPING
  • 2/3 c
    light corn syrup
  • 1/4 c
    butter
  • 2 tsp
    vanilla extract
  • 12 oz
    peanutbutter chips
  • 2 c
    rice krispies
  • 3 c
    coarsley chopped salted peanuts

How To Make salted peanut cookie chews

  • 1
    Preheat your oven to 350 degrees Combine crust ingredients, except marshmallows. Mix with your hands until a nice crumb mixture forms. Press in an ungreased 9 x 13" pan. Bake for 12 to 15 minutes till light brown. Sprinkly marshmallows on crust and put back in the oven for an additional 2 minutes. Just want the marshmallows to begin to puff. Cool while making the topping.
  • 2
    In a large non stick pan, heat the light syrup, butter, vanilla and chips till smooth. Turn off heat and add the rice krispies and nuts. Mix so the coating in incorporated well.
  • 3
    Immediately spoon over marshmallows and spread evenly. Chill in the fridge for 2 hrs. Cut in small squares and enjoy.

Categories & Tags for Salted Peanut Cookie Chews:

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