raspberry-white chocolate wonton cups
(1 rating)
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Thank you Sandra for another quick & easy dessert that looks so pretty when served.
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(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For raspberry-white chocolate wonton cups
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12wonton wrappers
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cool whip
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grated white chocolate
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12raspberries
How To Make raspberry-white chocolate wonton cups
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1Lightly spray 12 standard size muffins cups with nonstick cooking spray. Gently press 1 wonton wrapper into each muffin cup. Bake at 350^ for 6 minutes or just until lightly browned.
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2Remove from muffin cups and let cool. Spoon 1 Tbsp. cool whip into each wonton cup. Top each with 1 tsp. grated white chocolate and 1 fresh raspberry.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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