marzipan squares
(1 rating)
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One of my family favurites at Christmas
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(1 rating)
yield
12 serving(s)
prep time
1 Hr
cook time
35 Min
Ingredients For marzipan squares
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md1 ready made ppie shell flattened
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Tbsp2 table spoons raspberry jam or jam of you choice
- LINE 8 INCH PIE PLATE AND SPEAD WITH JAM
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cthree quaters cup rice flour
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chalf a cup of butter
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ctwo thirds cup white sugar
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lg2 large eggs
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tsp1 tea sspoon red and green colouring
- TOPPING
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Tbsp2 table spoons softend butter
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c1 and a half cups icing sugar.
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Tbsp2 tablspoons warm mikl
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tsp1 and a half teaspoons almond extract
How To Make marzipan squares
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1Take i ready made pastry shell flatten and line an 8 inch square pan.
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2Spread with jam of choice
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3Mix together filling and divide into 2 halves, mix one with green and 1 with red food colouring. Drop alternate spoons of coloured filling over base.
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4Spread with moist knife to even filling, bake in pre heated oven 375 for 35 mins. Remove from oven and allow to cool on rack.
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5Mix together ingredients for topping, spread over base when cold, cut into squares and serve,
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6Keep covered in fridge until used up.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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