Real Recipes From Real Home Cooks ®

chocolate cobbler

(1 rating)
Recipe by
Stephanie Morris
Valley Springs, CA

This is one of my granddaughters favorite desserts. She requested it for her birthday instead of a traditional cake. My family likes it warm, not hot with ice cream.

(1 rating)
yield 6 -8
prep time 15 Min
cook time 45 Min

Ingredients For chocolate cobbler

  • FILLING
  • 3/4 c
    sugar
  • 1 c
    flour
  • 1/4 tsp
    salt
  • 2 tsp
    baking powder
  • 2 Tbsp
    unsweetened cocoa powder
  • 1/2 c
    milk
  • 3 Tbsp
    melted butter
  • 1 tsp
    vanilla
  • 1/2 c
    chopped walnuts or pecans
  • TOPPING
  • 1/2 c
    sugar
  • 1/2 c
    brown sugar
  • 1/4 c
    unsweetened cocoa powder
  • 1 1/2 c
    water

How To Make chocolate cobbler

  • 1
    Sift dry ingredients together into a deep dish large pie pan or dish.
  • 2
    Stir in milk, butter, vanilla, spread evenly.
  • 3
    Topping: mix sugars with cocoa and sprinkle over batter.
  • 4
    Pour water over all, do not mix.
  • 5
    Bake at 350 for 45 minutes on a cookie sheet to catch any drips.
  • 6
    Serve warm or cold with whipped cream or ice cream.

Categories & Tags for Chocolate Cobbler:

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