Real Recipes From Real Home Cooks ®

cheddar crunch apple squares

(1 rating)
Recipe by
Jen Smallwood
St. Cloud, FL

a quick and easy apple/cheese squares.... Recipe Source: Mine

(1 rating)
yield 20 - 24
prep time 10 Min
cook time 40 Min
method Bake

Ingredients For cheddar crunch apple squares

  • 12 oz vanilla wafers or 3 1/3 cups vanilla wafer crumbs
  • 1 1/2 c
    flaked coconut
  • 1/2 tsp
    ground cinnamon
  • 1 1/2 c
    shredded cheddar cheese
  • 1 stick
    salted butter, softened
  • 2
    (21-ounce cans) apple pie filling
  • cinnamon ice cream or warmed honey, to serve

How To Make cheddar crunch apple squares

  • 1
    Preheat the oven to 375°F. Make the vanilla wafer crumbs in a food processor or with a rolling pin and combine with the coconut, cinnamon, cheese, and butter to form a crumbly mixture. Press half of this mixture firmly into the bottom of a greased 13 x 9-inch inch baking pan. Spread the apple pie filling on top of the bottom crust. Top with the remaining crumb mixture; do not press down. Bake for about 40 minutes or until golden brown. Remove from the oven and place the pan on a wire rack. Place the rack in the refrigerator to cool completely. To serve, cut into 2-inch squares.
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