apple orange spice muffins

How To Make apple orange spice muffins

• 1

  Preheat oven to 375 degrees F.
• 2

  Into small bowl sift together flour, baking powder, cinnamon, baking soda, salt, nutmeg and cloves; stir in milk powder and set aside.
• 3

  In mixing bowl cream margarine with sugar; add egg yolk and, using electric mixer on medium speed, beat until thick and creamy.
• 4

  Add apples, raisins, juice, and orange peel and stir to combine; add flour mixture and beat until well blended.
• 5

  n separate bowl, using clean beaters and mixer on high speed, beat egg white with cream of tartar until stiff but not dry; fold into batter.
• 6

  Spray eight 2½ inch diameter nonstick muffin pan cups with nonstick cooking spray; spoon ⅛ of batter into each sprayed cup (each will be about ⅔ full) and partially fill remaining cups with water (this will prevent pan from burning and/or warping).
• 7

  Bake 20 to 25 minutes (until cake tester, inserted in center, comes out clean).
• 8

  Remove pan from oven and carefully drain off water (remember, it will be boiling hot); remove muffins to wire rack and let cool. Makes 4 servings of 2 MUFFINS EACH!
• 9

  Enjoy the full recipe with details http://goo.gl/3VF4SM
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