quick peach cobbler
(1 rating)
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Harlan Hackett's wife, Johnsie, submitted this to an old NC cookbook years ago. It is my go to recipe for a comforting dessert.
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(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
1 Hr
method
Bake
Ingredients For quick peach cobbler
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3 cfresh peaches, peeled and sliced
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1/2 csugar
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1/2 cbutter
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3/4 csugar
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3/4 cself-rising flour
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3/4 cmilk
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1 Tbspvanilla
How To Make quick peach cobbler
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1In a deep 9 x 13" dish, melt butter in the oven at 350 degrees.
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2In a small bowl, mix peaches and 1/2 cup sugar together. Set aside.
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3Mix 3/4 cup sugar, flour, milk and vanilla. Spoon over butter, but do not stir.
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4Spoon peach/sugar mixture from step 2 over step 3. Do not stir.
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5Bake at 350 degrees for 1 hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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