pineapple rice casserole

Name: PINEAPPLE RICE CASSEROLE
Prep time: 10 min
Cook time: 20 min
Yield: 2
Ingredients: 1 cup(s) uncooked instant rice; 2 tablespoon(s) butter; 1 can(s) 8 oz. can crushed pineapple, undrained; 2 tablespoon(s) brown sugar; 1/2 teaspoon(s) salt; 1/2 cup(s) shredded cheddar cheese

(1 rating)

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review

Recipe by

Judy W

@zoobie

somewhere in, MI

Pineapple & cheese are an unusual combination, but they seem to compliment each other in this recipe.

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(1 rating)

yield 2 -4

prep time 10 Min

cook time 20 Min

Ingredients For pineapple rice casserole

1 c

uncooked instant rice
2 Tbsp

butter
1 can

8 oz. can crushed pineapple, undrained
2 Tbsp

brown sugar
1/2 tsp

salt
1/2 c

shredded cheddar cheese

How To Make pineapple rice casserole

1
Preheat oven to 375^. Prepare rice according to package directions. Stir in butter. Add pineapple, brown sugar and salt; spoon into a greased shallow 1 qt. baking dish. Sprinkle with cheese. Bake, uncovered, for 15 to 20 minutes or until heated through and cheese is melted.
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pineapple rice casserole

Ingredients For pineapple rice casserole

How To Make pineapple rice casserole

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