peach delight

How To Make peach delight

• 1

  First Layer:Add flour to melted butter, then add pecans, mixture will be stiff-spread into 9x13 pan. Bake at 350 degree for 20-25 min. Set aside to cool.
• 2

  Second Layer:soften cream cheese, add sugar & beat until creamy. Add cool whip & mix well. Spread over cooled crust.
• 3

  Third Layer:Place sliced peaches on top of cool whip mixture,
• 4

  In saucepan mix sugar & cornstarch well. Add peach pop,Cook over med. heat until thick stirring constantly. Remove from heat & add peach jello & mix well. Cool & pour over peaches evenly coating all. Refrigerate!
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