fruit brown betty

Name: Fruit Brown Betty
Prep time: 5 min
Cook time: 20 min
Yield: 8
Ingredients: 1 can(s) comstock fruit filling; 1 box(es) jiffy yellow cake mix; 1 stick(s) butter; 1 cup(s) chopped nuts (pecans or walnuts); 1 tablespoon(s) ground cinnamon; 1 tablespoon(s) brown sugar

(1 rating)

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Recipe by

gina franano

@gfranano

belleville, NJ

Most ingredients are on your shelf and it's done before I'm finished loading the dishwasher after dinner. A perfect homemade dessert for 'drop in' guests, too.

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(1 rating)

yield 8 serving(s)

prep time 5 Min

cook time 20 Min

Ingredients For fruit brown betty

1 can

comstock fruit filling
1 box

jiffy yellow cake mix
1 stick

butter
1 c

chopped nuts (pecans or walnuts)
1 Tbsp

ground cinnamon
1 Tbsp

brown sugar

How To Make fruit brown betty

1
Place fruit filling on bottom of deep ovenware dish. Sprinkle on nuts, brown sugar and cinnamon. Cut 3/4 stick butter on top. Cover with dry cake mix. Cut 1/4 stick butter on top.

2
Bake at 340 degrees for 20 minutes.
3
Serve with ice cream (optional)
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fruit brown betty

Ingredients For fruit brown betty

How To Make fruit brown betty

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