Real Recipes From Real Home Cooks ®

easy quick fruit in the middle cake

(1 rating)
Recipe by
MARY SMEAL
YOUNGSTOWN, NY

This is so easy and really quick, Use any type of canned fruit filling..

(1 rating)
yield serving(s)
prep time 20 Min
cook time 35 Min

Ingredients For easy quick fruit in the middle cake

  • 1 can
    of your choice of fruit filling in a can
  • 1 box
    of yellow cake mix

How To Make easy quick fruit in the middle cake

  • 1
    MAKE CAKE AS PER BOXOF MIX. POUR IN A 13X9 CAKE PAN, PUT SPOONFULS OF FRUIT ON TOP, AND USE A KNIFE TO SPREAD THE FRUIT THROUGH, BUT DON'T MIX TOO MUCH BAKE @ 350 DEGREES FOR ABOUT 40-45 MINUTES, [DEPENDS ON YOUR OVEN] TEST WITH A TOOTHPICK CLOSE TO THE CENTER OF CAKE. TEST AGIN IN 2 MINUTES, AND CAKE IS DONE. COOL ON COUNTER, AND WHEN COOL SERVE. IT IS YUMMY
ADVERTISEMENT
ADVERTISEMENT