creamy yogurt cups

Name: Creamy Yogurt Cups
Prep time: 15 min
Cook time: 40 min
Yield: 5
Ingredients: 1 package(s) (4 serving size) jell-o brand sugar free gelatin, any flavor; 3/4 cup(s) boiling water; 1/2 cup(s) cold water; - ice cubes; 1 package(s) (8 ounces) vanilla lowfat yogurt; 1/2 teaspoon(s) vanilla optional

(1 rating)

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Recipe by

Ronnie Abbott

@sheleighli

Ogden, UT

For extra flavor, substitute 1/2 cup fruit juice for the cold water.

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(1 rating)

yield 5 serving(s)

prep time 15 Min

cook time 40 Min

Ingredients For creamy yogurt cups

1 pkg

(4 serving size) jell-o brand sugar free gelatin, any flavor
3/4 c

boiling water
1/2 c

cold water
ice cubes
1 pkg

(8 ounces) vanilla lowfat yogurt
1/2 tsp

vanilla optional

How To Make creamy yogurt cups

1
Completely dissolve gelatin in boiling water.

2
Combine cold water and enough ice cubes to measure 1 cup and add to gelatin; stir until slightly thickened. Remove unmelted ice.
3
Site in yogurt and vanilla.
4
Pour into individual dishes. Chill until set, about 30 minutes.
5
Garnish if desired.
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creamy yogurt cups

Ingredients For creamy yogurt cups

How To Make creamy yogurt cups

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