montgomery pie

Name: Montgomery Pie
Prep time: 10 min
Cook time: 30 min
Yield: 8
Cuisine: German
Ingredients: 2 - whole lemons, grated, with seeds removed; 1 - egg; 1 cup(s) sugar; 1/2 cup(s) dark corn syrup; 1 cup(s) boiling water; 3 - pie shells, unbaked; - white or yellow cake mix, mixed according to package directions

review

Recipe by

patricia taylor

@blackvelvet65

williamsport, MD

This is an Amish Dutch traditional pie. I was trying to find this and came across it on a discussion forum. The modern version of an old Mennonite recipe uses a cake mix.

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yield 8 for one pie

prep time 10 Min

cook time 30 Min

method Bake

Ingredients For montgomery pie

2

whole lemons, grated, with seeds removed
1

egg
1 c

sugar
1/2 c

dark corn syrup
1 c

boiling water
3

pie shells, unbaked
white or yellow cake mix, mixed according to package directions

How To Make montgomery pie

1
Heat oven to 350 degrees F. Mix grated lemons egg, sugar syrup and boiling water together.

2
Cool. Divide into 3 pie shells. Top each pie with cake batter. Bake 30 minutes, checking cake for doneness.
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montgomery pie

Ingredients For montgomery pie

How To Make montgomery pie

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