meyer lemon pie

Name: Meyer Lemon Pie
Prep time: 15 min
Cook time: 35 min
Yield: 6
Cuisine: American
Ingredients: 1 1/4 cup(s) sugar; 3 large eggs; 4 ounce(s) lemon juice; 1/4 cup(s) butter, melted; 1 - 9-inch pastry shell, unbaked

review

Recipe by

Patricia Hanson

@wepay2

The Villages, FL

Found this recipe in the newspaper and since we have a Meyer Lemon tree, decided to try it. Everyone raves about it. So good and so easy.

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yield 6 to 6

prep time 15 Min

cook time 35 Min

method Bake

Ingredients For meyer lemon pie

1 1/4 c

sugar
3 lg

eggs
4 oz

lemon juice
1/4 c

butter, melted
1

9-inch pastry shell, unbaked

How To Make meyer lemon pie

1
preheat oven to 350 degrees

2
Place sugar, eggs and lemon juice in blender until smooth about 3 minutes
3
Pour melted butter into blender and blend for 30 seconds more.
4
Transfer lemon filling into pastry shell and bake for 30 to 35 minutes until filling is just set. Let pie rest until completely set before serving, about 15 minutes more.
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meyer lemon pie

Ingredients For meyer lemon pie

How To Make meyer lemon pie

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