egg custard pie

How To Make egg custard pie

• 1

  Preheat oven to 350 degrees. Put a pillsbury pie crust into pie plate. Put pie crust into oven while you prepare filling. This will prevent bottom from being soggy.
• 2

  Mix sugar and eggs until creamy. Bring milk to boil and add to mixture. Melt butter and add along with the vanilla.
• 3

  Pour into crust and bake for 20 minutes until set.
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