Real Recipes From Real Home Cooks ®

pb2 flourless chocolate brownies

(1 rating)
Recipe by
Julie Prior
Mesquite, NV

PB2 is a powdered peanut butter found in the jelly/peanut butter isle in most grocery stores. Calories: 131 • Fat: 5 g • Protein: 6 g • Carb: 26 g • Fiber: 3 g • Sugar: 20 g Sodium: 217 mg • Cholesterol: 20 g

(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For pb2 flourless chocolate brownies

  • cooking spray
  • 1 lg
    egg
  • 1 lg
    egg white
  • 1 c
    pb2
  • 1/2 c
    cocoa powder
  • 1 tsp
    baking soda
  • 1/4 tsp
    kosher salt
  • 1/2 c
    plus 1 tablespoon water
  • 1/2 c
    raw honey
  • 1 tsp
    vanilla
  • 3/4 c
    chocolate chips

How To Make pb2 flourless chocolate brownies

  • 1
    Preheat oven to 325 degrees. Spray a nonstick 9x9 baking pan with cooking spray.
  • 2
    Beat the egg and egg white in a small bowl with a whisk.
  • 3
    In a large bowl, combine the PB2, cocoa powder, salt, baking soda and mix well with a spatula. Add the egg and egg white and stir. Add water, honey, vanilla and stir with a spatula until combined. Fold in the chocolate chips.
  • 4
    Pour the mixture into the prepared baking pan and bake about 30 minutes. Set aside to cool, then cut into 12 bars cutting 3 rows x 4 rows.
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