Real Recipes From Real Home Cooks ®

peanut butter topping for ice cream

Recipe by
Joanne Sarver
Nekoosa, WI

Really good

yield serving(s)
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For peanut butter topping for ice cream

  • 1/2 c
    white sugar
  • 1/2 c
    corn syrup
  • 6 Tbsp
    cold water
  • 5 Tbsp
    crunchy peanut butter
  • 1/2 tsp
    vanilla

How To Make peanut butter topping for ice cream

  • 1
    Bring the first 3 ingredients to a boil. Reduce heat and simmer for 10 minutes to make a syrup. Cool. Then slowly blend into the peanut butter until smooth. Serve over ice cream. Males 1 1/2 cups.
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