mini cheese cakes

Name: Mini Cheese Cakes
Cuisine: American
Ingredients: 8 ounce(s) cream cheese; 1 - egg; 1/3 cup(s) sugar; 1 teaspoon(s) vanilla; - cherry pie filling; - vanilla wafers

review

Recipe by

Club Recipes

@Greatchoices

The Villages, FL

Marilyn Kozora prepared this for our March 2014 meeting.

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method Bake

Ingredients For mini cheese cakes

8 oz

cream cheese
1

egg
1/3 c

sugar
1 tsp

vanilla
cherry pie filling
vanilla wafers

How To Make mini cheese cakes

1
Preheat oven to 350. Bake for 10 - 12 minutes.

2
Mix together and put over 1 vanilla wafer in the bottom of a mini cupcake holder. Be sure to use papers. Put 1 tsp of cherry pie filling on top and bake. Refrigerate. Can be frozen.
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mini cheese cakes

Ingredients For mini cheese cakes

How To Make mini cheese cakes

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