cross creek ginger pear salad
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I do recall this recipe at all church dinners that I attended as a little girl.And I can hardly wait for our monthly dinner to come around to make this one.
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yield
16 serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For cross creek ginger pear salad
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1 smbox of gingersnap cookies
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1 pkgcream cheese, room temperature
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1 Tbspmilk
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2 canpear halves
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1 lghead of lettuce
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1 jarmayonaise
How To Make cross creek ginger pear salad
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1Put gingersnaps into gallon food bag and use rolling pin to smash up.
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2Blend gingersnaps into the room temp cream cheese until it is a smooth paste.Add a spoon of milk if to dry.
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3Place washed and clean lettuce leaves on beautiful serving platter.Place all pear halves around bed of lettuce leaves.Fill each pear with a little mayonaise.
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4Now spoon cream cheese ginger cookie mix into pear halves
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cross Creek Ginger Pear Salad:
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