cream cheese cut-out cookies
Delicious cookies that melt in your mouth. Enjoy them year round but dress them up for the holidays. Everyone loves them.
►
yield
24 serving(s)
cook time
10 Min
method
Bake
Ingredients For cream cheese cut-out cookies
-
1 cmargarine
-
1(3 ounce) package cream cheese
-
1 csugar
-
1large egg yolk
-
1 tsppure vanilla extract
-
2 1/2 cflour
How To Make cream cheese cut-out cookies
-
1Cream margarine and cream cheese, then add the sugar, egg yolk, and vanilla, and flour last.
-
2Chill dough over night or at least several hours.
-
3Roll out chilled dough and cut in desired shapes with your favorite cookie cutters.
-
4Bake at 350° for 10 minutes.
-
5Ice and decorate as you like.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT