zebra cake

How To Make zebra cake

• 1

  Melt butter in a small pan. Beat eggs with sugar and vanilla extract using a mixer until fluffy.
• 2

  Mix flour with baking powder. Add to egg mixture, alternating flour, sprite, and butter.
• 3

  Divide batter into 2 parts. Add cocoa to one part and corn starch to second part.
• 4

  Grease a 9 inch spring form pan. Pour batter with a tablespoon to the spring form pan starting with the white batter. On top of this batter, pour the dark batter with a tablespoon , and repeat until all the batter is gone.
• 5

  Bake cake in a preheated oven to 335 F for 50 minutes or until wooden stick comes clean.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card