too much chocolate cake
My best friend sent me this recipe. I never make cakes but this sounded to good to pass up. It is wonderful and very moist. I don't have a Bundt pan so I did mine in another baking pan and it turned out just fine.
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yield
serving(s)
prep time
20 Min
cook time
50 Min
method
Bake
Ingredients For too much chocolate cake
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1 pkgcake mix, devils food--i used classic duncan hines
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1 lginstant chocolate pudding (5.9 oz)
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1 csour cream
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1 cvegetable oil
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4eggs, beaten
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1/2 cwater, warm
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2 csemi-sweet chocolate chips
How To Make too much chocolate cake
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1Mix together all ingredients except the chocolate chips until well blended.
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2Stir in Chocolate chips.
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3Put into a well greased bundt pan. The mixture will be thick.
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4Bake in a pre-heated 350 degree oven for 50-55 minutes.
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5Cool in pan for 1 and 1/2 hours. Remove to cake plate and dust well with powdered sugar.
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6I do not have a bundt pan so I baked mine in a 10 1/2 by 14 1/2 pan for 30-35 minutes and it worked fine. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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