pumpkin bars
Delicious!! That pretty much sums it up! I have been making these for many years and swear there isnt anything better out there for a pumpkin bar. Trust me!
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yield
serving(s)
prep time
20 Min
cook time
30 Min
method
Bake
Ingredients For pumpkin bars
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1 - 15oz canpumpkin
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1 cvegetable oil
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4eggs
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2 cwhite sugar
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2 call purpose flour
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2 tspbaking powder
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2 tspbaking soda
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1/2 tspsalt
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3 tsppumpkin pie spice
How To Make pumpkin bars
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1Beat pumpkin, oil, eggs and sugar together until light and fluffy.
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2Add dry ingredients and mix well
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3Preheat your oven to 350 degrees. Spray a 15x10 jelly roll pan and pour mixture into pan. Bake for 30 minutes. Let cool and frost with a cream cheese frosting, cool whip or any topping of your choice. I use a cream cheese frosting which consists of the following: 1- 8oz. Cream cheese, softened 1/2 cup butter, softened 3-4 cups powdered sugar 2-3 TLBS. milk 2 tsp. vanilla extract Beat together ingredients on low speed until nice and smooth. You can add more powdered sugar or milk if you need too. This makes plenty of frosting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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