old time stack cake
I love making this, My father loves this cake, if you want to make it diabetic, substitute the brown sugar sugar free brown sugar.
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yield
6 -8
prep time
3 Hr
cook time
1 Hr 30 Min
method
Bake
Ingredients For old time stack cake
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1 ccrisco shortening
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2 clight brown sugar
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4 kgeggs
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2 tspvanilla flavoring
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5 cflour
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1 1/2 tspcinnamon
- ICING FOR CAKE
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1 jar(28oz) apple butter
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1 jar(28oz) apple sauce
How To Make old time stack cake
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1By hand mix the crisco,brown sugar, eggs,& flavoring together,Then gradually add the flour & cinnamon. Store in the refrigerator until well chilledover night then devide dough in 6 portions..
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2I use pam cooking oil for baking. Spray pam in your cake pan take & press your one portion in the pan cook 12 to 15 mins on 350. After your 6 layers are done
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3( Icing) Empty your apple butter & apple sauce in a pot and heat until it begins to boil also add 2 tsp cinnamon. place your 1 st layer In cake plate spread mixture ,then add another layer ,then spread your apple butter mixture repeat each layer until you have all 6 layers iced
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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