Real Recipes From Real Home Cooks ®

low calorie brownie bars

Recipe by
Eve Peterson
Westfield, WI

THIS IS A GOOD LOW CAL. RECIPE.

yield 255 CALORIES PER SERVING
method Convection Oven

Ingredients For low calorie brownie bars

  • 1 1/2 c
    flour
  • 1 c
    sugar
  • 3/4 c
    cocoa, unsweetened
  • 1 tsp
    baking powder
  • 1 tsp
    salt
  • 1/4 c
    skim milk
  • 1/2 c
    corn syrup, light
  • 1
    egg
  • 2
    egg white
  • 1/2 c
    chopped walnuts
  • 1/2 c
    canola oil
  • 1 tsp
    vanilla extract

How To Make low calorie brownie bars

  • 1
    COAT A 9X12X2 INCH BAKING PAN WITH NONSTICK COOKING SPRAY. PREHEAT OVEN TO 350. IN A BOWL OF AN ELECTRIC MIXER OR FOOD PROCESSOR, COMBINE FLOUR, SUGAR, COCOA, BAKING POWDER, AND SALT. MIX THROUGHTLY. COMBINE OIL, MILK, CORN SYRUP, EGG, EGG WHITES AND VANILLA. STIR LIQUID INGRED. INTO DRY INGRED. FOLD IN NUTS. BAKE 20 MIN.
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