Real Recipes From Real Home Cooks ®

easy autumn pumpkin pie cake

Recipe by
Linda Vitulli
Conestoga, PA

perfect Autumn dessert, using apples and pumpkin

prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For easy autumn pumpkin pie cake

  • 4
    eggs
  • 1 (15 oz) can
    pumpkin
  • 1 lg. can
    evaporated milk
  • 1 1/2 c
    sugar
  • 1 tsp
    cinnamon
  • 1 pkg
    plain yellow cake mix
  • 3/4 c
    melted butter
  • 1 c
    pecans, chopped

How To Make easy autumn pumpkin pie cake

  • 1
    Mix in order given the first 5 ingredients. Pour into a 9 X 13 inch cake pan. Sprinkle the dry cake mix evenly on top. Drizzle the melted butter evenly over all and sprinkle with the chopped pecans. Bake for one hour at 350. Serve with whipped cream or ice cream.

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