chocolate chip cookie dough cheesecake
(1 rating)
What a great combination, cheesecake and chocolate chip cookie dough. The best of both worlds.
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(1 rating)
yield
12 -14
prep time
20 Min
cook time
1 Hr 30 Min
method
Bake
Ingredients For chocolate chip cookie dough cheesecake
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2 lbcream cheese, softened
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1 csugar
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4eggs
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1 tspflour
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1 tspvanilla
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1 csour cream
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1 pkg(1 pound) refrigerated chocolate chip cookie dough, rolled into 1 inch balls
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2 ozmini chocolate chips
- CRUST
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2 Tbspbutter, melted
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2 1/2 cchocolate cookie crumbs
How To Make chocolate chip cookie dough cheesecake
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1Grease the bottom and sides of a 10 inch spring form pan.
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2Combine the butter with the chocolate cookie crumbs. Press onto the bottom and sides of the pan.
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3Beat the cream cheese, sugar, eggs and flour until blended. Add vanilla and sour cream and mix until just blended.
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4Pour half of batter into prepared crust.
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5Gently stir cookie dough and chocolate chips into remaining batter. Pour into pan.
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6Bake at 325 degrees for 1 hour.
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7Turn the oven off and prop the door open several inches. Allow the cake to remain in the oven 30 minutes.
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8Refrigerate cheesecake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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