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banana cake

Diane0441 avatar
Recipe by
Diane Millis
@Diane0441
Portland, MI

I don't know where this recipe originated but it was given to me by my neighbor in Florida and is without a doubt the best banana cake ever!! The frosting recipe is delicious!! Try it, you will like it!!

►
cook time 35 Min
method Bake

Ingredients For banana cake

  • 1 box
    yellow cake mix
  • 1 tsp
    baking soda
  • 3/4 c
    water
  • 2/3 c
    vegetable oil
  • 3 lg
    ripe bananas
  • 1/2 c
    pecans, in pieces
  • 3 lg
    eggs
  • FROSTING
  • 8 oz
    cream cheese
  • 1/2 c
    sugar
  • 8 oz
    carton of cool whip
  • 1/8 c
    milk

How To Make banana cake

  • 1
    CAKE: Mix all ingredients well with electric mixer on medium speed
  • 2
    .Pour into greased and floured 13" x 9" cake pan.Bake at 350 degrees for 35 minutes or until done. Cool and then frost.
  • 3
    Beat cream cheese with mixer and then slowly add sugar and milk. Beat in Cool Whip until thoroughly mixed. Spread on cooled cake.
  • 4
    NOTE: the original recipe called for 1/4 c. milk but I use 1/8 c. of milk for a better consistency.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Banana Cake:

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