Real Recipes From Real Home Cooks ®

sugar cookies with pistachios and dried cherries

(1 rating)
Recipe by
Sharon Colyer
Louisville, KY

I couldn't find this recipe last year, so I am happy to say I found it & plan to make it. I thought I would wait, until Christmas, but I don't think I want to wait that long. This recipe is by Robin Miller.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 10 Min
method Bake

Ingredients For sugar cookies with pistachios and dried cherries

  • 1
    (16 oz) roll refrigerated sugar cookie dough
  • 1/2 c
    pistachios, lightly chopped
  • 1/2 c
    dried cherries
  • 1 bag
    (11 oz) white chocolate chips

How To Make sugar cookies with pistachios and dried cherries

  • 1
    Preheat oven to 350°F.
  • 2
    Open sugar cookie log, and press into a rectangle, on a cutting board. Add pistachios and cherries, press into dough, and then, reshape into a log. Slice into 1/4 inch thick rounds.
  • 3
    Transfer cookies to a baking sheet. Bake 7-11 minutes, until golden around edges. Transfer to wire racks, to cool completely.
  • 4
    While cookies are baking, melt white chocolate chips, in a double boiler or bowl over simmering water. When cookies are cool, dip bottom half of cookies into melted white chocolate, and place on wax paper or parchment paper, to cool.
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