sugar cookies with pistachios and dried cherries
(1 rating)
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I couldn't find this recipe last year, so I am happy to say I found it & plan to make it. I thought I would wait, until Christmas, but I don't think I want to wait that long. This recipe is by Robin Miller.
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(1 rating)
yield
serving(s)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For sugar cookies with pistachios and dried cherries
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1(16 oz) roll refrigerated sugar cookie dough
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1/2 cpistachios, lightly chopped
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1/2 cdried cherries
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1 bag(11 oz) white chocolate chips
How To Make sugar cookies with pistachios and dried cherries
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1Preheat oven to 350°F.
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2Open sugar cookie log, and press into a rectangle, on a cutting board. Add pistachios and cherries, press into dough, and then, reshape into a log. Slice into 1/4 inch thick rounds.
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3Transfer cookies to a baking sheet. Bake 7-11 minutes, until golden around edges. Transfer to wire racks, to cool completely.
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4While cookies are baking, melt white chocolate chips, in a double boiler or bowl over simmering water. When cookies are cool, dip bottom half of cookies into melted white chocolate, and place on wax paper or parchment paper, to cool.
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