snowball cookies
(1 rating)
No Image
My son Brett always loved these cookies. He submitted this recipe to the newspaper when he was in elementary school. Brett is now a college student. When you try them you will see why he loves them. I usually double this recipe, because there is never enough.
►
(1 rating)
prep time
20 Min
Ingredients For snowball cookies
-
2 call purpose flour
-
2 cpecans, finely chopped
-
1/4 csugar, granulated
-
1 cbutter, softened
-
1 tspvanilla
-
powdered sugar
How To Make snowball cookies
-
1Preheat oven to 325.
-
2In a large mixer bowl, combine flour, nuts, granulated sugar, butter & vanilla.
-
3Beat at low spped, scraping bowl often, until well mixed, about 3-4 minutes.
-
4Shape rounded teaspoonfuls of dough into 1 inch balls.
-
5Place on ungreased cookie sheets. I prefer parchment paper on cookie sheet, for easy clean up.
-
6Bake for 18-25 minutes or until lightly browned.
-
7Remove immediately. Roll in powdered sugar while still warm & again when cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT