short bread

How To Make short bread

• 1

  Soften your butter which has been warmed to room temperature.
• 2

  Combine flour and sugar into your softened butter and mix until well combined. Place batter into a greased 13x9" pan. Bake at 350 degrees for approximately 45 minutes to an hour. If your oven cooks unevenly you might want to rotate the pan a couple of times.
• 3

  The short bread is done when lightly brown. While the short bread is cooling cut with a knife into small squares.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card