pumpkin cookies & cream parfait
Oh the fun You can have with seasonal supermarket food. Very easy recipe, have fun with it and change it up to Your favorite. I made in mason jars, for Thanksgiving Im doubling up the recipe and filling My big Pumpkin glass container ;)
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yield
4 serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For pumpkin cookies & cream parfait
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1 boxpumpkin spice pudding (with milk to make)
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2containers coolwhip
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1 pkgpumpkin spice oreo cookies
How To Make pumpkin cookies & cream parfait
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1Start By gathering Your ingredients. Clean out jars or container, and set up for filling. -
2Make pudding according to box directions. Now take half package or more of cookies and crush or rough chop. I did half and half. Fold cookies into whipped cream.
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3Ready for assembly. Start off by placing one cookie on bottom of cup. Or if using large bowl fill bottom of bowl with cookies. Next a layer of pudding, then layer of cookies and cream. Next layer is going to be the rest of pudding mixed with a few tablespoons of whipped cream folded in. Topped with more cookies and cream. The final layer is just whipped cream and can be decorated with half a cookie. Cant wait to make in My big pumpkin Bowl. ;)
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4The cookies and cream is a recipe on its own! Delish!!! Or I found pumpkin spice yogurt, this can also used for a layer, love this stuff!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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