Real Recipes From Real Home Cooks ®

pecan turtle bars

(1 rating)
Recipe by
Lillian Russo
Long Island, NY

This is a recipe I found on the Internet. I made it and loved it! It tastes like a combination of a candy bar and a shortbread cookie! YUM! I addded my photo.

(1 rating)
yield 24 serving(s)
prep time 10 Min
cook time 20 Min

Ingredients For pecan turtle bars

  • 1 1/2 c
    all purpose flour
  • 1 1/2 c
    packed brown sugar
  • 1/2 c
    butter-softened
  • 1 c
    crushed pecans
  • 2/3 c
    butter
  • 1 c
    milk chocolate chips

How To Make pecan turtle bars

  • 1
    Combine flour, 1 cup brown sugar and softened butter in large mixer bowl. Beat at medium speed of electric mixer 2 to 3 minutes or until mixture resembles fine crumbs. Pat mixture evenly onto bottom of ungreased 13 x 9 inch baking pan. Sprinkle pecans evenly over crumb mixture.
  • 2
    Combine 2/3 cup butter and remaining 1/2 cup brown sugar in small saucepan. cook and stir over medium heat until entire surface is bubbly. cook and stir 1/2 to 1 minute more. Pour into pan, spreading evenly over crust
  • 3
    Bake in 350 degrees F (175 degrees C) oven 18 to 20 minutes or until entire surface is bubbly. Remove from oven; immediately sprinkle with chocolate pieces. Let stand 2 to 3 minutes to allow chocolate to melt; use knife to swirl chocolate slightly. Cool completely in pan on wire rack. Use sharp knife to cut into bars.

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