mrs. andersons filled cookies
(1 rating)
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This recipe was a favorite of my Grandmother. We looked forward to her making these cookies as they just melted in your mouth.
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(1 rating)
Ingredients For mrs. andersons filled cookies
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1 cwhite sugar
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1 cbrown sugar, firmly packed
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1 cbutter or shortening
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2eggs
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1 cmilk
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2 cflour
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3 tspbaking powder
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1 tspbaking soda
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1 tspsalt
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1 Tbspvanilla extract
How To Make mrs. andersons filled cookies
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1Cream together white sugar,brown sugar and shortening or butter. Add eggs and mix well. Stir in 1 cup milk.
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2Sift together flour, baking powder, soda and salt and add to the creamed mixture.
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3Add vanilla extract and enough more flour to make a soft dough Refrigerate overnight. Roll out dough in portions to cut out circles with cookie cutter. Fill with Raisin filling. Top with another dough circle. Bake at 375 degrees 8-10 minutes
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4Raisin filling 1lb raisins,1/2 c water, 1/2 cup white sugar,tsp vanilla and 1 tbls flour. Bring to boil and cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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