monster cookies

Name: Monster Cookies
Prep time: 10 min
Cook time: 15 min
Yield: 24
Ingredients: 1 stick(s) butter, room temperature; 1 cup(s) brown sugar; 1 cup(s) sugar (splenda can replace this.); 3 - eggs; 1 teaspoon(s) maple syrup; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) vanilla extract; 1 teaspoon(s) baking soda; 1 cup(s) peanut butter (i used creamy.); 1 cup(s) semi-sweet chocolate chips; 1 cup(s) walnuts; 4 1/2 cup(s) oats, quick cooking

(1 rating)

review

Recipe by

Deborah Johansen

@debjo77

Friendswood, TX

These are from my friend Denise Thompson, who got the recipe from Pike Place Market, a Seattle restaurant. They are almost a meal in themselves, and I like to think they're "healthy!"

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(1 rating)

yield 24 serving(s)

prep time 10 Min

cook time 15 Min

Ingredients For monster cookies

1 stick

butter, room temperature
1 c

brown sugar
1 c

sugar (splenda can replace this.)
3

eggs
1 tsp

maple syrup
1/2 tsp

salt
1/2 tsp

vanilla extract
1 tsp

baking soda
1 c

peanut butter (i used creamy.)
1 c

semi-sweet chocolate chips
1 c

walnuts
4 1/2 c

oats, quick cooking

How To Make monster cookies

1
Preheat oven to 350.

2
Mix all ingredients.
3
With oiled hands, press balls of dough into patties and place on a greased cookie sheet.
4
Cook for 15 minutes.
5
Allow to cool for 2-3 minutes before moving to wire racks.
6
Allow to completely cool on wire racks to avoid breakage.
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monster cookies

Ingredients For monster cookies

How To Make monster cookies

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