lavender cookies with rose water icing
(2 ratings)
Unusual and interesting recipes in my collection. I love lavender but never thought it would end up on my plate. "Making Rose Water" recipe was post yesterday.
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(2 ratings)
yield
serving(s)
Ingredients For lavender cookies with rose water icing
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1/2 cbutter, softened
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1 cgranulated sugar
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2eggs
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1 tsplavender, crushed
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1 1/2 cflour
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2 tspbaking powder
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1/4 tspsalt
- ICING:
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2 cpowdered sugar
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5 1/2 tspwater
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6 1/2 tsprose water
How To Make lavender cookies with rose water icing
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1Preheat oven to 375 degrees.
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2Cream butter and sugar, add eggs, lavender, flour, baking powder and salt, blend well.
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3Drop by teaspoons onto ungreased cookie sheet. Bake about 8 to 10 minutes.
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4ICING:
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5While the cookies bake, prepare icing by mixing powdered sugar with water and rose water. Drizzle over cookies after they have cooled completely.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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