jhansi's creamy peanut butter cookies
(1 rating)
They are very good if you want to add chocolate chips........
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(1 rating)
yield
serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For jhansi's creamy peanut butter cookies
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1 1/2 cpeanut butter
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1/2 cbutter, softened
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1/2 cwhite sugar
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1/2 cpacked brown sugar
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1egg
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3 Tbspmilk
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1 tspvanilla extract
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1 1/4 call purpose flour
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3/4 tspbaking powder
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1/4 tspsalt
How To Make jhansi's creamy peanut butter cookies
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1Preheat oven to 375 degrees F ( 190 degrees C ) In a a large bowl, cream together the peanut butter, butter, white sugar, and brown sugar until well blended. Beat in the egg, milk, and vanilla one at a time. Combine the flour, baking powder, and salt; stir into creamed mixture. Roll about a tablespoon of dough into balls. Place cookies 2 inches apart onto ungreased cookie sheet. Press each ball in a criss cross pattern with a floured fork. Bake for 8 to 10 minutes in the preheated oven or until edges are very lightly browned.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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