happy easter cookies

How To Make happy easter cookies

• 
  1

  Heat oven to 375 degrees F. In a bowl, stir sugar cookie mix, flour, butter, and egg until dough forms
• 
  2

  Shape dough into 18-24 1-inch balls. Place an inch apart on ungreased cookie sheets.
• 
  3

  Bake 8 minutes. Edges will be a light golden brown. Cool 1 minute; remove to cooling rack. Cool completely, about 15 minutes.
• 
  4

  Frost cookies. Add coconut to sandwich bag and put 2 drops of food coloring, squeezing and shaking the bag until the color blends all over the coconut.
• 
  5

  Sprinkle about 1 teaspoon of coconut onto each cookie. Place 3 jelly beans on top to look like eggs.
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