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Real Recipes From Real Home Cooks ®

crispy nutella cookies

(1 rating)
cowgirlcooking avatar
Recipe by
Teri Pitts
@cowgirlcooking
Ft Worth, TX

This recipe was posted by The Ambush Cook on OWN network. They are absolutely delicious. You get your chocolate fix without the guilt!

►
(1 rating)
yield serving(s)
prep time 20 Min

Ingredients For crispy nutella cookies

  • 1/2 c
    (1 stick) softened butter
  • 1 c
    white sugar
  • 1
    egg
  • 1/2 tsp
    vanilla extract
  • 1/4 c
    all purpose flour
  • 1/2 tsp
    salt
  • 1 1/2 tsp
    baking powder
  • 1 c
    quick cooking oats
  • nutella

How To Make crispy nutella cookies

  • 1
    Preheat the oven to 325 degrees and line a baking sheet with parchment paper. Eat a spoonful of Nutella.
  • 2
    In a large mixing bowl, beat together the butter, sugar, egg and vanilla.
  • 3
    Add flour, salt, baking powder and oats. Mix until combined. Eat a spoonful of Nutella.
  • 4
    Using a measuring spoon, drop 1 teaspoon of dough onto the prepared baking sheet, about 2 1/2 inches apart (the dough will spread a lot).
  • 5
    Bake the cookies for 8-9 minutes (depending on your oven) or until the edges start to brown. Keep in mind these can over bake quickly. Eat a spoonful of Nutella.
  • 6
    Do not remove from parchment paper until completely cooled. Spread Nutella on half of the cookies, topping them with the rest of the cookies to create a sandwich.
  • 7
    Enjoy them while you can, they'll go quickly!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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