cranberry butterscotch bars

Name: Cranberry Butterscotch Bars
Prep time: 15 min
Cook time: 35 min
Ingredients: 1 cup(s) margarine or butter; 2 cup(s) sugar; 2 - eggs; 1 teaspoon(s) vanilla extract; 2 cup(s) all purpose flour; 1/2 teaspoon(s) salt; 1 teaspoon(s) baking powder; 1/2 package(s) raw fresh cranberries, rinsed and sorted; 3 ounce(s) butterscotch chips; 1 cup(s) chopped nuts (i use pecans or walnuts)

(1 rating)

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Recipe by

Jan Vardaman

@peasandcarrots

Lake Balboa, CA

I just love these bars. I look forward to the holiday season when fresh cranberries are abundant. A friend of the family gave me this recipe years ago and when I make them the smells of them baking fills the house with memories of Christmas.

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(1 rating)

prep time 15 Min

cook time 35 Min

Ingredients For cranberry butterscotch bars

1 c

margarine or butter
2 c

sugar
2

eggs
1 tsp

vanilla extract
2 c

all purpose flour
1/2 tsp

salt
1 tsp

baking powder
1/2 pkg

raw fresh cranberries, rinsed and sorted
3 oz

butterscotch chips
1 c

chopped nuts (i use pecans or walnuts)

How To Make cranberry butterscotch bars

1
Cream together butter and sugar. Mix in the eggs and vanilla.

2
Mix together flour, salt and baking powder. Add to above mixture.
3
Then add: cranberries, butterscotch chips and chopped nuts. Mix well. Press into a 9x13 pan that has been lightly sprayed with Pam.
4
Bake at 350 degrees for about 30 to 40 minutes or until golden brown.
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cranberry butterscotch bars

Ingredients For cranberry butterscotch bars

How To Make cranberry butterscotch bars

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