cathy's crazy cookies
(1 rating)
I call these crazy cookies, because with a glass of cold milk, they are crazy delicious! It's a good recipe if you want to make cookies to fill the cookie jar and still have a few dozen to give away.
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(1 rating)
yield
serving(s)
prep time
20 Min
cook time
10 Min
Ingredients For cathy's crazy cookies
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2 cbutter, softened
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2 clight brown sugar firmly packed
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1 cgranulated sugar
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4eggs
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4 tspvanilla extract
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2 1/2 call-purpose flour
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1 tspbaking soda
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2 tspsalt
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6 cquick-cooking oats
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1 1/2 cchopped walnuts
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1 pkgchocolate chips
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1 pkgpeanut butter chips
How To Make cathy's crazy cookies
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1Oven should be preheated to 325 degrees
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2In a large bowl, cream the butter, and both sugars until smooth.
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3Beat in the eggs one at a time. Then stir in the vanilla extract.
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4In a medium size bowl combine the flour, baking soda and salt; stir into the creamed mixture a little at a time, until blended.
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5Mix in the oats, nuts, chocolate chips, and peanut butter chips.
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6Drop by spoonfuls onto a baking sheet lined with parchment paper.
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7Bake at 325 degrees for 10-12 min. or until edges are slightly browned. Transfer to wire rack to cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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